Another of Guadalajara's signature foods is the torta ahogada (drowned sandwich) which is a....sandwich, half-submerged in salsa, usually of the picante tomato variety.
Certainly tastes good, I have to say that I am not won over. I mean, how are you supposed to eat this thing? I don't think I'm being overly fussy; you're literally eating a sandwich out of a bowl of soup, usually with your hands. There's messy and there's inconveniently so.
I get it, OK? I do. Tortas are good. Spicy tomato sauce is good. But when you mix'em together, you're not necessarily going to get Reese's Peanut Butter Cups, you know?
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